Vegetable Wrap R 65
Grilled mushrooms, Mexican salsa, Haloumi cheese and homemade baby marrow goujons.
Bacon & Haloumi R72
Grilled, tomato, mayo & salsa.
Basil Pesto Chicken R78
Mixed greens, avocado, feta Finished with a herb dressing.
Avocado on Toast R 55
served on a slice of our toasted, home baked whole-wheat bread.
WELSH RAREBIT R 49
Gratin cheese, onion and herb blend, mixed with seasoned mayo delight.
CURRIED MINCE & EGG R 68
Served on homemade health toast, topped with a Poached egg and garnished with coriander.
HOT CHIPS R 20
PARMESAN CHICKEN & MUSHROOM R 69
Tender chicken strips, grilled with mushroom and onion, topped with a parmesan-rich creamy sauce,
served on our whole wheat toast.
Add bacon R 22
CHICKEN LIVERS R 65
Creamy Peri-peri livers on toast, served with a side salsa.
POTATO AND LEEK SOUP R 45
A classic yummy soup with a dash of cream, served with a side portion of croutons.
TOMATO SOUP R 45
A delicious tomato soup, fresh basil a light swirl of cream, with a side of croutons.
Caesar Salad R 65
A delicious Caesar dressing on a bed of greens, cherry tomatoes and cucumber. Topped with Parmesan cheese, anchovies. Garnished with croutons.
Add Chicken/avo/egg/haloumi/bacon R 30
Indo-Asian Salad R 65
Roast butternut cubes, creamy feta cheese, brown lentils, topped with coriander, shredded carrot, avocado slices and pumpkin seeds served on a bed of greens.
Cajun Chicken Salad R 65
Mixed garden of greens, avocado, lightly roasted pepper dews, grilled auberge, sprinkled with feta.
Blue-Bacon Pasta R 79
Bacon, onion, cream, a hint of blue cheese & garlic, served on penne pasta, topped with Parmesan cheese.
Arabbiatta Pasta R 65
Tomato, onion, basil pesto, garlic, a hint of chili and a dash of cream, served on penne and finished with basil and Parmesan cheese.
Add chicken/bacon R 30
BUTTER CHICKEN CURRY R 105
Curry spices, a dash of cream and a sprinkling of cashew nuts. Served with Basmati rice, chutney, Sambals and a poppadum.
ULTIMATE STEAK ROLL R 115
200gm Fillet in a baguette, brushed with roasted garlic butter, finished off with a balsamic-onion reduction and a camembert sauce garnished with a side salad.
STEAK, EGG AND CHIPS R 110
200gm Fillet grilled to your liking, served with a rich mushroom sauce.
SALISBURY BURGER R 89
Our signature 200g beef and pork patty, Smokey mayo, cheese, tomato, pickles, onion on a lightly toasted bun, served with chips.
BANTING BURGER R 89
Homemade Beef & Pork patty, smoked mayo, cheese, tomato, pickles, onion on a crispy auberge base.
*This is demo content